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Micronutrient deficiencies may affect half the world’s population

Deficiencies in micronutrients, or hidden hunger, may affect nearly half the people on the planet, and not one quarter as previously believed, according to a recent study by non-profit Global Alliance...

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‘I’m passionate about developing science-based innovations for impact’ -...

Aline de Santa Izabel is a Brazilian microbiologist who has lived in the Nordic region for over 10 years. Working at two nutrition companies gave her the experience and confidence to set up her own...

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Higher flavonol intake linked to slower rate of age-related cognitive decline

Higher dietary intake of flavonols such as kaempferol and quercetin may slow the rate of age-related cognitive decline, research suggests.

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Biofortified beans tackle hidden hunger in Colombian coffee fields

Unlocking the potential of sustainable agriculture, three biofortified bean varieties have been released in Colombia, promising resilience to drought and the ability to combat hidden hunger.

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